Paula’s Liqueurs are made with fresh Texas orange, grapefruit, and lemon zest, and derive their fresh citrus taste from the essential fruit oils captured during the steeping process. Sweetened with pure cane sugar and finished with Texas Hill Country rainwater, Paula's Liqueurs are all-natural, gluten-free, and crafted to be enjoyed in a variety of cocktails from margaritas and palomas to lemon drop martinis.